THE STEAK IN TIMES SQUARE DIARIES

Try out their homemade onion rings. They are sweet, savory, and frivolously battered to get a flavor that's gratifying devoid of becoming far too hefty. Washed down having a glass of RingSide Steakhouse's premium wine or an aged-fashioned, They are The best starter.Their signature Tokyo tonkotsu broth is utilised as the base for many of their bowls